Summary

Ingredients

• 20 Saltlett`s break crackers
• 150 g oat cream cheese
• 150 g cream cheese (made from cow`s milk)
• 1 handful cranberries, dried
• 30 g walnuts
• 20 g pistachios
• salt and pepper

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Instructions

1. 1. Mix the two cream cheeses together and then place them on a piece of cling film to form a roll.
2. 2. This then has to be in the refrigerator for about 30 minutes.
3. 3. Now finely chop the nuts and cranberries - here you can also add other spices as you like. Then season with salt and pepper.
4. 4. Spread the mixture on a board and carefully turn the roll in it. Press the individual nuts and fruits as required with your finger and spoon.
5. 5. Now just put in the fridge (approx. 1 hour), serve and enjoy with our break crackers!