Summary

Ingredients

• 1 jar beans (crushed wax), yellow
• 1 thick onion (s)
• 3 tablespoon chives
• 2 tablespoon vinegar (herbal)
• 4 tablespoon rapeseed oil
• 4 tablespoon sugar
• 3 tablespoon mayonnaise
• salt and pepper

Print Recipe Pin Recipe

Instructions

1. Drain the beans in a sieve.
2. Dice the onion and mix it with the vinegar, oil, sugar, mayonnaise and chives with a whisk to make a salad dressing. Season to taste with salt and pepper. Mix with the beans and let steep for at least 1 hour.
3. We always prepare the salad the evening before, then it tastes even better.