Summary
Ingredients
Instructions
- 20 cm frying pan with lid
- 2-3 servings
- Soak the beans in water overnight.
- Cook the next day with soaking water until soft, strain if necessary.
- Mix with the tomatoes, mix and add dry ingredients, stir.
- Place in the greased frying pan, smooth out, close the lid, place on a cold hotplate, bake on level two of six possible levels for approx. 50 minutes.
- Put on a frying pan of the same size, turn it over, remove the top pan and bake for another 10-20 minutes, serve hot.
- Own recipe