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Summary
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
125
g low-fat quark
30
grams sugar
1
sachet vanilla sugar
some lemon peel
3
egg (s)
125
g whole wheat flour
125
g wheat flour type 405
300
ml milk
1
packet baking powder
Wholegrain Waffles
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Instructions
Mix all ingredients. If necessary, add a little more milk until the dough starts to bubble. Then bake in the waffle iron to about 10 waffles. The recipe also works with whole rye flour.