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Summary

Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

Wild Berries – Crumble
Wild Berries – Crumble
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Instructions

  1. Preheat the oven to 200 ° C. Crumble the biscuits finely and knead with powdered sugar, cinnamon and butter.
  2. Mix the berries with the jam and place in an ovenproof dish. Spread the biscuit crumbs on top and bake in the oven for about 10 minutes. Serve hot.