Summary

Ingredients

• 850 g apples, e.. B Delicius, Jonaold or Elstar
• 750 g onion (s)
• 150 g mayonnaise
• 1 lemon (s), juice it
• 1 cup cream
• 1 packet herbs (8 herbs), frozen
• Dill
• salt and pepper

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Instructions

1. Core the apples, peel to taste or use with the skin on. Cut the onions and apples into sticks.
2. Mix the lemon juice with the mayonnaise and cream, add the 8-herb mixture. Mix all the ingredients together.
3. Season with dill, salt and pepper to taste. Let the salad stand in the refrigerator for 6 hours. Season again to taste before serving.