Summary

Ingredients

• 0.5 liter ½ white wine vinegar or red wine vinegar
• 5 pepper berries, pink, red
• 1 teaspoon ginger, dried and ground
• 10 grains allspice
• 8 clove (s)
• 1 stick cinnamon
• 5 star anise
• 3 slices orange (s), untreated

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Instructions

1. Put all ingredients together with 200 ml of vinegar in a saucepan and bring the mixture to the boil. Let it steep for about 10 minutes.
2. After cooling, sift through, fill up with the remaining vinegar and fill into decorative bottles.
3. For decoration, for example, add a few peppercorns, allspice grains and / or a piece of ginger to the bottle.