Summary

Ingredients

• 2 tomato (s), yellow
• 1 bell pepper (s), yellow
• 1 chilli pepper (s), yellow
• 1 stalk basil
• 1 small shallot (s) or onion
• 1 pinch (s) salt and pepper
• 1 pinch (s) sugar
• 1 pinch (s) rosemary
• 1 pinch (s) oregano

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Instructions

1. Cut all ingredients into coarse pieces and chop up with the hand blender and season with the spices.
2. As a pasta sauce, everything should be brought to the boil briefly. As a pizza sauce, simply pour it onto the dough and top it. The oven does the rest.
3. Optionally, you can also add other vegetables such as carrots, celery, mushrooms, etc. According to your taste.