Summary

Ingredients

• 450 g flour (type 405)
• 150 g oatmeal
• 2 teaspoons baking soda
• 1 teaspoon baking soda
• 1 teaspoon salt
• 20 g suar
• 400 g natural yourt
• 1 egg (s) (size M)
• possibly fat for the mold

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Instructions

1. Mix all ingredients together. Pour into a baking pan that has been greased or lined with baking paper.
2. Bake at 180 - 200 ° C top / bottom heat for 30 - 40 minutes.