Summary

Ingredients

• 250 g quark
• 150 g natural yourt
• 8 biscuit (s) (egg biscuits)
• 1 packet vanilla sugar
• honey or sugar
• some lemon juice
• 1 small Can / s fruit your choice (e.g. mandarins)
• some Milk

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Instructions

1. Drain the fruits. In the case of fresh fruits, wash, peel and cut them into pieces.
2. Mix the quark and natural yoghurt with the vanilla sugar and a little lemon juice. Sweeten something with honey or sugar, depending on your taste.
3. Dip the egg biscuits briefly in milk.
4. Now fill alternating layers in dessert glasses: egg biscuits, quark mixture, fruits.
5. Place in the fridge for at least an hour before serving to allow the biscuits to soften.