Summary

Ingredients

• 1 piece (s) pomegranate
• 1 piece (s) pineapple, peeled and stalk removed
• 800 g yourt, skimmed milk
• 2 teaspoons honey
• 1 teaspoon lemon balm, chopped
• 1 tablespoon walnuts, chopped
• sweetener
• Vanilla flavor

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Instructions

1. Cut the pineapple into small cubes and mix with the seeds from the pomegranate.
2. Mix the skimmed milk yoghurt with the honey and add a few drops of sweetener or stevia to taste. Refine the whole thing with the chopped lemon balm and the aroma.
3. Prepare 2 dessert glasses and alternate layers of fruit and yoghurt mixture in them. Pour the walnuts on top.