Autumn Stew Opmuttis Style
by Editorial Staff
Summary
| Prep Time | 40 mins |
| Cook Time | 30 mins |
| Total Time | 13 hrs 10 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 3) |
Ingredients
- 300 g carrot (s), peeled and weihed
- 400 g savoy cabbae
- 0.5 ½ Hokkaido pumpkin (se), approx. 570 g, weighed hollowed out
- 200 g peas, cooked or frozen
- 1 large onion (s)
- 3 clove (s) garlic
- 500 ml vegetable stock
- 1 dash oil
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Soak the dried peas according to the instructions on the package the evening before and cook the next day according to the instructions.
- Clean, halve or quarter the carrots, depending on size, and cut into 1/2 cm slices (quarters). Cut the savoy cabbage into cubes according to the carrots. Cut the Hokkaido into cubes of the same size. Cut the onion into small cubes and also finely dice the garlic.
- Heat the oil in a large saucepan and stir-fry the onions and garlic. Then sweat the carrots, stir, add the savoy cabbage and pumpkin and mix in. Pour in the cooked peas without cooking water and stir. Deglaze with vegetable stock and simmer over low heat to the desired cooking point with the lid on.
- Notes: You can of course also use fresh or frozen peas. You don`t have to stick to the quantities exactly, a few grams more or less does not matter in a stew.
Also Like
The perfect autumn stew recipe with a picture and simple step-by-step instructions. More...
The perfect italian autumn stew recipe with a picture and simple step-by-step instructions. More...
The perfect autumn stew with cabanossi recipe with a picture and simple step-by-step instructions. More...
The perfect autumn stew with mettenden recipe with a picture and simple step-by-step instructions. More...
The perfect autumn stew with pumpkin recipe with a picture and simple step-by-step instructions. More...
The perfect autumn vegetable stew recipe with a picture and simple step-by-step instructions. More...
The perfect autumn butter beet stew recipe with a picture and simple step-by-step instructions. More...
The perfect autumn savoy cabbage stew recipe with a picture and simple step-by-step instructions. More...
The perfect autumn stew across garden recipe with a picture and simple step-by-step instructions. More...
The perfect autumn sweet potato stew recipe with a picture and simple step-by-step instructions. More...
Autumnal Turnip Stew with Cabanossi
The perfect autumnal turnip stew with cabanossi recipe with a picture and simple step-by-step instructions. More...
The perfect spicy yellow autumn stew recipe with a picture and simple step-by-step instructions. More...
The perfect celery à la opmutti recipe with a picture and simple step-by-step instructions. More...
Autumn Stew with Cabbage and Hot Sausages
The perfect autumn stew with cabbage and hot sausages recipe with a picture and simple step-by-step instructions. More...
The perfect autumn loaf – autumn sun recipe with a picture and simple step-by-step instructions. More...
The perfect onion vegetables à la opmutti recipe with a picture and simple step-by-step instructions. More...
“Autumn” Stew with Jerusalem Artichoke, Mushrooms and Beans
A very satisfying and healthy stew made with Jerusalem artichoke, mushrooms and beans. Vegetable “Autumn” stew turns out to be very aromatic and appetizing. Ingredients Vegetable oil – 3 tablespoon. Jerusalem artichoke – 300 grams Bulgarian pepper – 1 pc....
Chinese Style Cauliflower Stew
The perfect chinese style cauliflower stew recipe with a picture and simple step-by-step instructions. More...
The perfect french style cucumber stew recipe with a picture and simple step-by-step instructions. More...
The perfect berlin-style stewed cucumbers recipe with a picture and simple step-by-step instructions. More...
Comments for "Autumn Stew Opmuttis Style"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|