Badische Shards

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 8 mins
Total Time 28 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 egg yolks
  • 1 egg (s)
  • 1 tablespoon sugar
  • 1 packet vanilla sugar
  • 1 teaspoon ground cinnamon
  • 0.5 ½ lemon (s), untreated, remove the grated zest
  • 2 tablespoon sour cream
  • 250 g flour
  • 1 pinch (s) salt
  • Fat for deep-frying, approx. 1 kg
  • Icing sugar for sprinkling
Badische Shards
Badische Shards

Instructions

  1. Make a dough from the ingredients. Roll out very thin. Cut out or cut out pieces.
  2. Heat the fat and fry the pieces in it. Then sprinkle with powdered sugar.
  3. The amount makes about 30 pieces.

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