Beef Pot with Burgundy
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 1 hr 30 mins |
| Total Time | 1 hr 50 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g beef oulash
- 250 g mushrooms, fresh
- 1 leek
- 200 ml red wine, dry (Burgundy)
- 100 g bacon, mixed, smoked
- 400 ml beef stock
- 2 tablespoon rapeseed oil
- salt and pepper
- 1 bay leaf
Print Recipe
Pin Recipe Instructions
- Clean and halve the mushrooms, quarter the large mushrooms. Clean and wash the leek and cut into rings. Cut the beef goulash into large cubes, dice the bacon.
- Heat the oil in a saucepan, fry the vegetables in it and remove them. Fry the meat with the bacon cubes in the remaining frying fat. Deglaze with the red wine. Pour in the beef stock and add the bay leaf. Let it simmer for about 1 1/2 hours. Add the vegetables and season with salt and pepper.
- Tips: If the sauce is too runny for you, you can thicken it with a brown sauce thickener. You can also add 1 teaspoon of crème fraîche to the goulash when serving.
- It goes well with baguette or farmhouse bread. But you can also serve pasta or mashed potatoes.
Also Like
The perfect burgundy pot recipe with a picture and simple step-by-step instructions. More...
The perfect burgundy beef recipe with a picture and simple step-by-step instructions. More...
The perfect burgundy meat pot recipe with a picture and simple step-by-step instructions. More...
The perfect burgundy beef casserole recipe with a picture and simple step-by-step instructions. More...
The perfect burgundy beef with vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect beef burgundy roast recipe with a picture and simple step-by-step instructions. More...
The perfect beef burgundy style recipe with a picture and simple step-by-step instructions. More...
The perfect beef stew `burgundy` recipe with a picture and simple step-by-step instructions. More...
The perfect pot roast in burgundy sauce recipe with a picture and simple step-by-step instructions. More...
Burgundy Beef Stew with Vegetables
The recipe for a delicious French dish – Burgundy beef – tender meat stewed in red wine with vegetables. Mmm, lick your fingers! The whole family is delighted! Try it too! Cook: 3 hour 30 minutes Servings: 8 Ingredients Beef – 800 g Dry red wine – 150 ml ...
The perfect beef braised burgundy style recipe with a picture and simple step-by-step instructions. More...
The perfect chicken in burgundy recipe with a picture and simple step-by-step instructions. More...
The perfect burgundy beans recipe with a picture and simple step-by-step instructions. More...
The perfect burgundy roast recipe with a picture and simple step-by-step instructions. More...
The perfect beef – bean – pot recipe with a picture and simple step-by-step instructions. More...
The perfect beef noodle pot recipe with a picture and simple step-by-step instructions. More...
The perfect beef pot roast recipe with a picture and simple step-by-step instructions. More...
The perfect beef pot `stifado` recipe with a picture and simple step-by-step instructions. More...
The perfect beef – potato pot recipe with a picture and simple step-by-step instructions. More...
A very juicy and aromatic apple dessert is the Burgundy apple casserole. You can cook the dish from any kind of apple, adding a little cinnamon or vanilla for a brighter aroma. Cook: 20 mins Servings: 2 Ingredient Apples – 2 pcs. Butter – 50 g Eggs – 2 pc...
Comments for "Beef Pot with Burgundy"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|