Briam

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 750 g zucchini
  • 500 g potato (s)
  • 2 large onions
  • 4 tablespoon olive oil
  • 4 tablespoon water
  • 1 tablespoon lemon juice
  • salt and pepper
Briam
Briam

Instructions

  1. Cut the zucchini and potatoes into slices approx. 5 mm thick, peel the onions and cut into rings.
  2. Mix all ingredients well in a large bowl and season well, in a preheated oven at 200 ° C (fan oven 180 ° C) for 40-45 minutes. to bake.
  3. Goes well with briefly fried meat, fish or meatballs.
  4. Also ideally suited for a full meal without side dishes.

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