Summary
| Prep Time | 20 mins |
| Cook Time | 25 mins |
| Total Time | 45 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 tablespoon olive oil
- 1 onion (s)
- 500 g minced meat
- 1 teaspoon salt
- 1 teaspoon pepper
- 250 g beans
- 1 teaspoon salsa
- 250 ml tomato sauce
- 1 packet chips (Doritos)
- 300 g cheese
- 2 tortilla (s)
- Jalapeños
- 1 tablespoon sour cream
- Spring onions)
Print Recipe
Pin Recipe Instructions
- Heat olive oil in a pan. Add diced onions and fry until onions are translucent.
- Fry the ground beef and add salt and pepper. Then mix in the beans and salsa. Add tomato sauce and continue to stir.
- Layer a layer of chilli, then Doritos, then cheese in a baking dish. Place two tortillas on top of the layers and press down. Pour another layer of chilli, Doritos and cheese each. Sprinkle with jalapeños.
- Bake at 180 ° C for 25 minutes. Serve with sour cream, salsa and spring onions.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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