Exotic Pumpkin Quiche
by Editorial Staff
Summary
| Prep Time | 40 mins |
| Total Time | 40 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 packet puff pastry, from the refrigerated shelf
- 500 g pumpkin (se) (Hokkaido)
- 100 g feta cheese
- 1 potato (s), waxy
- 1 clove garlic
- 1 piece (s) ginger root, the size a thumbnail
- 2 egg (s)
- 100 ml coconut milk
- 1 tablespoon olive oil
- 50 ml orange juice
- salt and pepper
- cumin
- coriander
- Curry powder (Thai)
- Chilli flakes
Print Recipe
Pin Recipe Instructions
- Roll out the puff pastry and place in a tart or quiche dish, prick several times with a fork. Put the mold in the refrigerator until ready to use.
- Wash the pumpkin well, cut in half and remove the seeds. Then coarsely grate the pulp. Peel the potatoes and grate them roughly as well. Finely chop the garlic and ginger. Heat the oil in a sufficiently large pan, add the spices (except for salt, pepper and chilli) and stir for a few seconds. Add the garlic and ginger and fry briefly. Deglaze with orange juice. Now add the pumpkin and potato rasps and stew until al dente. Stir in the coconut milk and season well with salt, pepper and chilli, let the mixture cool down a little. Whisk the eggs, dice the feta and stir both into the mixture. Put everything in the prepared form.
- Bake in the preheated oven at 180 degrees for about 40 minutes. If the mixture browns too quickly, cover it up in between.
- A homemade shortcrust or sand dough does not harm the quiche, and the filling can also be experimented with with carrots, leeks or other things.
Also Like
The perfect exotic pumpkin soup recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin quiche recipe with a picture and simple step-by-step instructions. More...
The perfect exotic hokkaido pumpkin soup recipe with a picture and simple step-by-step instructions. More...
The perfect exotic pumpkin – apple soup recipe with a picture and simple step-by-step instructions. More...
The perfect exotic pumpkin cream soup recipe with a picture and simple step-by-step instructions. More...
The perfect exotic pumpkin-peach soup recipe with a picture and simple step-by-step instructions. More...
The perfect spelled pumpkin quiche recipe with a picture and simple step-by-step instructions. More...
The perfect provencal pumpkin quiche recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin and fig quiche recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin and leek quiche recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin and zucchini quiche recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin bacon quiche recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin leek quiche recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin – onion – quiche recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin quiche, vegetarian recipe with a picture and simple step-by-step instructions. More...
Pumpkin Quiche with Cranberries
The perfect pumpkin quiche with cranberries recipe with a picture and simple step-by-step instructions. More...
The perfect pumpkin quiche with nuts recipe with a picture and simple step-by-step instructions. More...
Quiche with Pumpkin and Cheese
At the height of the pumpkin season, I propose to bake a very bright and incredibly satisfying and tasty quiche, the base for which is made from shortcrust pastry. As a filling – spicy pumpkin and soft cheese in egg filling. Servings: 10 Cook: 1 hour 30 m...
Quiche with Pumpkin and Gorgonzola
Hearty minced cheese dough pie with cream filling, pumpkin, and spicy gorgonzola. Cook: 3 hours 10 minutes Ingredients Cheese chopped dough: 150 g premium wheat flour 150 g whole wheat flour 1 / 2-1 teaspoon salt Cut 150 g very cold butter into small cube...
Quiche with Pumpkin and Tomatoes
Quiche is an open sandwich cake with a filling that came to us from French cuisine. The main component of any quiche, in addition to shortcrust pastry, is egg filling with the addition of milk or cream. As for the filling itself, it can be absolutely anyt...
Comments for "Exotic Pumpkin Quiche"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|