by Editorial Staff
Prep Time | 3 hrs |
Total Time | 3 hrs |
Course | Main Course |
Cuisine | European |
Servings (Default: 6) |
The perfect fillings for turkey recipe with a picture and simple step-by-step instructions. More...
Christmas Filled Turkey Breast
The perfect christmas filled turkey breast recipe with a picture and simple step-by-step instructions. More...
The perfect creamy filled turkey thigh recipe with a picture and simple step-by-step instructions. More...
Ravioli with Turkey and Tomato Filling
The perfect ravioli with turkey and tomato filling recipe with a picture and simple step-by-step instructions. More...
Turkey Cutlets with Curd Filling
Ruddy cutlets from turkey fillets are not only tasty and tender but also healthy. The zest of these turkey cutlets is the cottage cheese filling with parsley, which gives them juiciness and a delicate aroma. Cook: 1 hour Servings: 3 Ingredients Turkey fil...
Turkey Fillet with Mushroom Filling
The perfect turkey fillet with mushroom filling recipe with a picture and simple step-by-step instructions. More...
Turkey Rolls with Cheese Filling
The perfect turkey rolls with cheese filling recipe with a picture and simple step-by-step instructions. More...
Turkey Rolls with Mushroom Filling
The perfect turkey rolls with mushroom filling recipe with a picture and simple step-by-step instructions. More...
Turkey Rolls with Ricotta Filling
The perfect turkey rolls with ricotta filling recipe with a picture and simple step-by-step instructions. More...
Turkey Schnitzel with Pesto Filling
The perfect turkey schnitzel with pesto filling recipe with a picture and simple step-by-step instructions. More...
Turkey with Calvados and Apples Filling
The perfect turkey with calvados and apples filling recipe with a picture and simple step-by-step instructions. More...
Roast Turkey with Cream Cheese Filling
The perfect roast turkey with cream cheese filling recipe with a picture and simple step-by-step instructions. More...
“Pastroma” from Honey Turkey with Filling
What delicious meat! It may not be a real pastroma, but the meat appetizer is wonderful, both hot and cold. Yummy! Ingredients Turkey fillet (breast) – 1 pc. For the marinade: Water – 3 glasses Sugar – 2 tablespoons Salt – 2 tablespoons Bay leaf – 3 pcs. ...
Turkey Rolls Filled with Ham and Parmesan
The perfect turkey rolls filled with ham and parmesan recipe with a picture and simple step-by-step instructions. More...
Turkey Rolls with Carrot and Nut Filling
The perfect turkey rolls with carrot and nut filling recipe with a picture and simple step-by-step instructions. More...
Turkey Roulade with Spinach and Feta Filling
The perfect turkey roulade with spinach and feta filling recipe with a picture and simple step-by-step instructions. More...
Whole Turkey with Filling – American Style
The perfect whole turkey with filling – american style recipe with a picture and simple step-by-step instructions. More...
Turkey Breast with Herb Quark Filling and Watercress
The perfect turkey breast with herb quark filling and watercress recipe with a picture and simple step-by-step instructions. More...
Turkey Fillet with Spinach and Cream Cheese Filling
The perfect turkey fillet with spinach and cream cheese filling recipe with a picture and simple step-by-step instructions. More...
Turkey Involtini with Two Fillings and Fresh Spinach
The perfect turkey involtini with two fillings and fresh spinach recipe with a picture and simple step-by-step instructions. More...
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