Klutzu

Summary

Ingredients

• 50 g butter
• 1 cup flour
• 2 tablespoon sugar
• 0.5 teaspoon ½ salt
• 1 packet vanilla sugar
• 2 egg (s)
• 2 cup milk

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Instructions

1. Preheat the oven to 200 ° C (hot air) with a grid in the middle rack. At the same time put the butter in a casserole dish of approx. 30 cm and place in the heating oven so that the butter melts.
2. Annotation:
3. The following preparation only takes about 5 minutes. If it should go longer, watch the butter and possibly take the baking dish out of the oven earlier, because the butter should not turn brown.
4. Now put the flour, sugar, salt, vanilla sugar, eggs and 1/3 of the milk in a bowl and stir with the whisk until the mixture is smooth and no longer has any lumps. Then stir in the rest of the milk.
5. Take the baking dish out of the oven and swirl it a little so that the melted butter is spread over the whole base. Pour the mixture into the baking dish and bake for 20 minutes in the preheated oven until the edge turns brown. Cut into pieces while still warm and serve. No side dishes are necessary.