Orange Icing Cupcake
by Editorial Staff
Orange puree and zest are added to the dough, which give the cake not only a beautiful appetizing color, but also a wonderful aroma, taste and texture. The product turns out to be moist, but at the same time delicate. A beautiful icing sugar perfectly complements the taste of the cake.
Cook: 90 mins
Servings: 6
Ingredients
- Orange – 1 pc.
- Butter – 110 g
- Eggs – 2 pcs.
- Sugar – 100 g
- Flour – 110 g
- Baking dough – 4 g (1 teaspoon)
- Salt – 1 pinch
- Vanillin – 1 pinch
- Powdered sugar (for glaze) – 50 g
Directions
- With the help of a fine grater, remove the zest from the orange (only the bright part).
- From one half of the orange I squeeze 10 ml of juice (for icing sugar). I peel the other half of the orange, cut it into pieces for convenience and punch it with a submersible blender in mashed potatoes.
- I measure out 30 g of orange puree.
- Beat the softened butter with white sugar.
- Then add the eggs one at a time, beating well each time. Straight 3-4 minutes after each egg. I turn on the oven, heat it up to 175 degrees.
- Combine flour with salt, vanilla and baking powder, mix well. And in parts, in two or three passes, I sift the egg-oil mixture, mixing the dough.
- Then zest and orange puree. I mix well.
This is the dough that should turn out. - I cover the sides and bottom of the form with parchment. I spread the dough into a mold, level it and make a small indentation in the middle, so that the “cap” of the cake is not too high.
- I bake an orange cake in a preheated oven at 170-175 degrees for 40-50 minutes. I check the readiness with a wooden toothpick.
- Let the cake cool slightly, take it out of the mold and cool it completely.
- To prepare the glaze, combine orange juice (10 ml) with icing sugar. I mix well.
- Using a teaspoon, I gently apply icing sugar to the completely cooled (!) Cake.
- I let the glaze harden, then it takes on a beautiful matte shade.
- And you can invite everyone for tea! 🙂 Delicate, moist, fragrant, bright, beautiful and just delicious orange cake turned out.
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