Quark Cream with Raspberries and Hazelnut Meringue

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 2 hrs
Total Time 2 hrs 15 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 2 egg whites
  • 90 g suar
  • 1 tablespoon cornstarch
  • 50 g hazelnuts, round
  • 500 g raspberries
  • 200 ml cream
  • 250 g quark
  • Sugar to taste
Quark Cream with Raspberries and Hazelnut Meringue
Quark Cream with Raspberries and Hazelnut Meringue

Instructions

  1. For the meringues, beat the egg whites until stiff. Gradually add sugar. Mix cornstarch with nuts and fold in carefully. Line a baking sheet with parchment paper. Cut off small heaps of protein with a teaspoon and place on top. Leave to dry in the oven at 100 degrees for about 2 hours. Clamp a wooden spoon in the oven door. Let the meringues cool on a wire rack.
  2. Select the raspberries for the cream. Set some aside for garnish. Divide the raspberries in tall dessert glasses. Whip the cream until stiff. Mix the quark with a little sugar and fold in the cream. Coarsely crush the meringues and pour over the raspberries. Layer the cream on top. Garnish with raspberries.

Also Like

Cream – Raspberry – Meringue

The perfect cream – raspberry – meringue recipe with a picture and simple step-by-step instructions. More...

Raspberry Meringue Cream

The perfect raspberry meringue cream recipe with a picture and simple step-by-step instructions. More...

Raspberry Meringue

The perfect raspberry meringue recipe with a picture and simple step-by-step instructions. More...

Hazelnut Coffee Meringue

The perfect hazelnut coffee meringue recipe with a picture and simple step-by-step instructions. More...

Meringue Cake with Hazelnuts

We are preparing not just a meringue beloved by many sweet tooths – a meringue cake with chocolate and coffee creams. And with ground hazelnuts, the meringue cake will turn out remarkably fragrant. Ingredients Hazelnuts (fried and peeled) – 1 glass Cornst...

Raspberries with Whipped Cream and Meringue

The perfect raspberries with whipped cream and meringue recipe with a picture and simple step-by-step instructions. More...

Raspberry and Mascarpone Cream with Meringue

The perfect raspberry and mascarpone cream with meringue recipe with a picture and simple step-by-step instructions. More...

Hearts-Meringue Cakes with Cheese Cream and Hazelnuts

Pink heart meringue is a wonderful themed dessert for Valentine’s Day. Agree, it’s nice to receive such an edible sweet valentine from your loved one on Valentine’s Day! In addition, we will not cook just meringue-hearts, but full-fledged cakes! Crispy me...

Mascarpone – Curd Cream with Raspberries and Meringue

The perfect mascarpone – curd cream with raspberries and meringue recipe with a picture and simple step-by-step instructions. More...

Quark and Raspberry Ice Cream

The perfect quark and raspberry ice cream recipe with a picture and simple step-by-step instructions. More...

Quark Cream with Raspberry Puree

The perfect quark cream with raspberry puree recipe with a picture and simple step-by-step instructions. More...

Currant Cheesecake with Hazelnut Meringue

The perfect currant cheesecake with hazelnut meringue recipe with a picture and simple step-by-step instructions. More...

Raspberry Dessert with Meringue

The perfect raspberry dessert with meringue recipe with a picture and simple step-by-step instructions. More...

Raspberry Meringue Cake

The perfect raspberry meringue cake recipe with a picture and simple step-by-step instructions. More...

Raspberry Meringue Dessert

The perfect raspberry meringue dessert recipe with a picture and simple step-by-step instructions. More...

Meringue – Raspberry Dream

The perfect meringue – raspberry dream recipe with a picture and simple step-by-step instructions. More...

Hazelnut Cream

The perfect hazelnut cream recipe with a picture and simple step-by-step instructions. More...

Meringue with Cream

Very delicate and delicious meringue cakes with Charlotte cream. Ingredients Dough: Proteins – 4 pcs. Sugar – 280 g Citric acid – on the tip of a knife Charlotte cream: Butter – 100 g Sugar – 90 g Yolk – 1 pc. Milk – 65 g Vanilla sugar – 0.5 sachet Cognac...

Raspberry Cake with Quark Cream Filling

The perfect raspberry cake with quark cream filling recipe with a picture and simple step-by-step instructions. More...

Hazelnut Plum Cake with Cinnamon Meringue

The perfect hazelnut plum cake with cinnamon meringue recipe with a picture and simple step-by-step instructions. More...

Comments for "Quark Cream with Raspberries and Hazelnut Meringue"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below