Schupfnoodle Casserole

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Preheat the oven to 200 degrees.
Heat the vegetable stock in a saucepan, stir in the herb cream cheese and let it melt, do not boil. Stir the herb mixture into the sauce and season with chilli, salt and pepper and lemon juice to taste.
Put the potato noodles and vegetables in a greased baking dish. Pour the sauce over it, mix everything well and sprinkle everything with the Edam.
Bake the casserole in the hot oven for about 30 minutes.

Also Like

Schupfnoodle Casserole with Sauerkraut

The perfect schupfnoodle casserole with sauerkraut recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Savoy Cabbage Casserole

The perfect schupfnoodle savoy cabbage casserole recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Casserole with Leek and Soy Mince

The perfect schupfnoodle casserole with leek and soy mince recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Casserole with Turkey and Coconut Milk

The perfect schupfnoodle casserole with turkey and coconut milk recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Cabbage Pan

The perfect schupfnoodle cabbage pan recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle and Zucchini Mince Pan

The perfect schupfnoodle and zucchini mince pan recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Gratin with Meat Loaf

The perfect schupfnoodle gratin with meat loaf recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Pan with Apple and Carrot

The perfect schupfnoodle pan with apple and carrot recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Pan with Bratwurst Dumplings

The perfect schupfnoodle pan with bratwurst dumplings recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Pan with Chicken and Leek

The perfect schupfnoodle pan with chicken and leek recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Pan with Mushrooms and Herbs

The perfect schupfnoodle pan with mushrooms and herbs recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Pan with Vegetables and Mozzarella

The perfect schupfnoodle pan with vegetables and mozzarella recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Savoy Cabbage Gratin

The perfect schupfnoodle savoy cabbage gratin recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Minced Meat Pan with Cabbage

The perfect schupfnoodle minced meat pan with cabbage recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Pan with Chicken Breast Fillet

The perfect schupfnoodle pan with chicken breast fillet recipe with a picture and simple step-by-step instructions. More...

Schupfnoodle Pan with Green and Red Beans

The perfect schupfnoodle pan with green and red beans recipe with a picture and simple step-by-step instructions. More...

Casserole

The perfect casserole recipe with a picture and simple step-by-step instructions. More...

Chicken Casserole

Delicious minced chicken and chicken liver casserole. Something like chicken sausage. This is my second option. The first casserole was made from minced liver and chicken fillet in pieces. It turned out delicious, but not very photogenic. The liver has on...