by Editorial Staff
Very tasty, unusual, and extremely easy to prepare baked goods – scones on kefir, with Korean carrots, fried onions, and herbs. A simplified version of the famous English pastry – on kefir, and even with a juicy vegetable filling. Recommend: delicious, satisfying, and not difficult at all!
Cook: 50 minutes
Servings: 4
For the test:
For filling:
Bon Appetit!
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