15 Glorious Facts About Tangerine
by Editorial Staff
Mandarin is an evergreen plant, a species of the genus Citrus of the rue family; The fruit of this plant is also called tangerine.
Glorious Facts About Tangerine
- The homeland of the mandarin in China. There is a legend that tangerines got their name in honor of Chinese mandarin officials. For a long time, citrus was grown only in the gardens of these venerable people.
- Mandarin has more than 50 varieties - they are different in taste, shape, and color. There are even decorative tangerines.
- Mandarin contains only about 40 calories, 1.5 grams of fiber, and a ton of powerful bioflavonoids. In addition, tangerine has the same amount of vitamin C as the whole orange.Mandarin differs from other citrus fruits in that the peel of its fruit is easily separated from the pulp.
- .Tangerines strengthen immunity. Vitamin C from mandarins, in contrast to the synthetic pharmacy, has a powerful effect on the immune system and helps to resist colds viruses.
- Tangerines are good for your muscles. They are rich in potassium (although not nearly as rich as bananas). 115 milligrams of potassium in one tangerine is enough to improve the growth and recovery of muscle tissue after exercise.
- At the beginning of the 19th century, this fruit was brought to Europe, from where it spread throughout the southern and western Mediterranean and along the Black Sea coast of the Caucasus and in Azerbaijan.
- Tangerines are good for the skin. Powerful antioxidants destroy free radicals - the main cause of aging and wrinkle formation. Antioxidants not only stimulate the production of new collagen and elastin, but they also protect against the formation of new wrinkles. As you know, wrinkles appear when the collagen-elastin framework of the skin is damaged by free radicals. Tangerine antioxidants destroy these aggressive molecules, preventing the formation of new wrinkles, thinning, and dehydration of the skin.
- Tangerine juice will help to cope with the temperature, quench, thirst, cleanse the lungs, patients with asthma and bronchitis, restore the microflora of the stomach and intestines.
- Mandarin reduces the risk of stroke. In addition to nobiletin, tangerines also contain enough potassium to protect our blood vessels. In a study involving 69,000 (sixty-nine thousand !!!) people, it was shown that women who ate a lot of citrus fruits had a 19% lower risk of blood clots, which is often the cause of strokes.
- Do you know how to choose a tangerine? Let's tell you. The sour tangerines are flattened. If the mandarin is medium, it will be a little sweeter. Large thick-chinned tangerines are easy to peel, but they won't be sweet either. But small ones with orange skin will be sweet and juicy.
- It is worth remembering that tangerine is an allergen. Therefore, those who suffer from allergies should not get carried away with this delicious fruit. Mandarins can be dangerous for gastrointestinal diseases, ulcers and gastritis.
- Mandarin has become a very popular cosmetic product. Southern California, for example, has rejuvenating spa treatments that require queuing.
- Mandarins improve your mood. The scent of tangerines reduces stress, anxiety and brings a sense of optimism and peace. This was precisely established at the Mayo Clinic Science Center.
- Tangerines help keep your weight down. Last on our list, but not the least important property of mandarins is the fiber in these fruits. In addition, the vitamins in tangerines inhibit the production of cortisol, a stress hormone that has one of the properties of causing the body to store fat.
Also Like
Clementines are a hybrid of an orange and a mandarin, and this variety was bred by the French priest and breeder Father Clement, after whom the exotic fruit got its name. Externally, clementines are similar to tangerines with one difference – there are pr...
10 Interesting Facts About Arugulas
Indau, eruka, rocket, sowing caterpillar – this plant has many names, but whatever you call it less useful for health, it does not become from this. Arugula has a pleasantly bitter flavor that can add a spicy taste to any dish. Many who have tried it once...
10 Interesting Facts About Asparagus
All over the world, spring is considered the season of asparagus, when the first young juicy shoots appear from the ground. In our country, you don’t even have to look for local asparagus in the markets – you need to grow it (and it doesn’t grow in one ye...
10 Interesting Facts About Broccoli
There is more vitamin C in broccoli cabbage than in lemon, A – almost as much as in carrots, and the rest of the trace elements are certainly not less than in related vegetables of the cabbage family. It should be treated with caution by those who have in...
10 Interesting Facts About Cauliflowers
Cauliflower is superior to all other varieties in taste and nutritional content. What do you know about Cauliflowers? We will tell you 10 interesting facts about him, and if you have something to add, be sure to leave your comment under this post! Caulifl...
10 Interesting Facts About Dills
Many people actively use dill when preparing a wide variety of dishes; this seasoning is considered truly universal. What do you know about Dills? We will tell you 10 interesting facts about him, and if you have something to add, be sure to leave your com...
10 Interesting Facts About Fennels
Not the most frequent guest in our kitchens, but his every appearance should be noted. What do you know about Fennels? We will tell you 10 interesting facts about him, and if you have something to add, be sure to leave your comment under this post! The ho...
10 Interesting Facts About Garlic
Many doctors recommend eating garlic, in the absence of contraindications, of course. This is an extremely useful product, notable for the fact that when cooked or dried, it retains a significant proportion of useful substances. What do you know about Gar...
10 Interesting Facts About Greens
We know vegetables and greens are good for you. But what exactly is their strength and why are they so important in the daily diet? After examining the opinions of people leading a healthy lifestyle, we are a selection of 10 interesting facts. What do you...
10 Interesting Facts About Lettuce
Lettuce is known all over the world and has been actively used since the 20th century. People can grow lettuce on their own to consume its leaves or stump. It should be noted that lettuce varieties such as Roman are produced mainly in Europe (in the Medit...
10 Interesting Facts About Parsley
Even the usual seasoning can harbor a lot of unusual things. What do you know about Parsley? We will tell you 10 interesting facts about him, and if you have something to add, be sure to leave your comment under this post! Did you know that there are curl...
10 Interesting Facts About Pumpkins
Orange, juicy, bright, tasty, useful! Pumpkin is a real symbol of autumn. And what do you know about pumpkins? We will tell you 10 interesting facts about pumpkins, and if you have something to add, be sure to leave a comment under this post! In fact, the...
12 Interesting Facts About Daikon
Due to the high content of vitamins, daikon strengthens the immune system, and its phytoncides kill microbes. Daikon removes excess fluid from the body, cleanses the liver and kidneys, stimulates the stomach and intestines, and is even able to dissolve ga...
12 Interesting Facts About Mangosteen
We have already written about dragon fruit – one of the most popular fruits in Southeast Asia, especially in Thailand. We decided to continue the series of notes dedicated to fruits, which can be seen in abundance on Thai food stalls. The turn of mangoste...
12 Interesting Facts About Mustard
Mustard is an annual plant that grows up to 60 cm in height. The bright yellow flowers form seed pods, each containing about 6 seeds. What do you know about Mustard? We will tell you 12 interesting facts about him, and if you have something to add, be sur...
Citron is a rare fruit that belongs to the citrus family. At the moment, it grows only in some rather limited areas. Theophrastus, Virgil, Martial also spoke about this fruit, it is also mentioned in the Bible. The history of the origin of this citrus tre...
Guava is an evergreen plant of the Myrtle family, which includes about 100 species. This plant is native to the tropics of South America, but today it is grown in other parts of the world. The guava fruit is widely used for making desserts. Guava fruits a...
13 Interesting Facts About Beans
Many dishes contain beans, and in some countries, they are an integral part of the national cuisine, for example, in Mexico. What do you know about Beans? We will tell you 13 interesting facts about him, and if you have something to add, be sure to leave ...
14 Fascinating Facts About Chaenomeles
Japanese quince, or Japanese Chaenomeles, is a representative of the Plum subfamily, the Pink family, of the order Rosaceae. Japanese quince is small in height (grows from 1.5 to 4 m) with falling leaves (rarely semi-evergreen) bush or low tree, which is ...
14 Interesting Facts About Basil
Basil is considered an Indian spice and is used as a condiment in many cuisines around the world. What do you know about basil? We will tell you 14 interesting facts about him, and if you have something to add, be sure to leave your comment under this pos...
Comments for "15 Glorious Facts About Tangerine"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|