Drinks

Advent Punch

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 teaspoon tea (red fruit tea, instant)
  • 1 stick cinnamon
  • 500 ml boiling water
  • 100 ml orange juice
  • 200 ml cherry juice
  • some honey to sweeten
  • 1 orange (s), untreated
Advent Punch
Advent Punch

Instructions

  1. Put the fruit tea and the cinnamon stick in a preheated pot, pour the boiling water over them and let them steep for 5 minutes.
  2. Heat the orange and cherry juice in a saucepan, but do not let it boil.
  3. Strain the fruit tea, add to the hot juice and sweeten with a little honey.
  4. Pour the drink into tea glasses and garnish with a slice of orange each.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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