by Editorial Staff
An unusual pastry made from whipped egg whites, sugar and starch – airy “cloud bread”. The delicacy got such an original name because of the extremely light and porous structure of the “crumb”. This delicate “cloud” tastes like a cross between marshmallows and cotton candy. Definitely worth a try!
Enjoy your meal!
An unusual pastry made from whipped egg whites, sugar and starch – airy “cloud bread”. The delicacy got such an original name because of the extremely light and porous structure of the “crumb”. This delicate “cloud” tastes like a cross between marshmallow...
The perfect cloud bread recipe with a picture and simple step-by-step instructions. More...
Crispy meringue and Charlotte cream – well, a very successful combination! Dedicated to all sweet tooth! Ingredients For meringue: Protein – 90 g Sugar – 240 g (my heart could not stand it, and I used only 200 g) Vanilla sugar – 2 g Lemon juice – 0.25 tea...
The perfect cloud cake recipe with a picture and simple step-by-step instructions. More...
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For many desserts and cakes, biscuit dough is used. The biscuit recipe usually includes eggs, sugar, and flour (sometimes butter). But the airy biscuit can be prepared using different technologies. And today we will show you one of them! Ingredients Flour...
The perfect airy ciabatta recipe with a picture and simple step-by-step instructions. More...
Delicate, airy, insanely delicious almond cookies will exceed your expectations. Ingredients Peeled, dry almonds – 125 g Powdered sugar – 125 g Almond oil – 2 drops Egg whites (lightly beaten) – 50 g How to make macaroons: Directions Turn on the oven to p...
The perfect airy waffles recipe with a picture and simple step-by-step instructions. More...
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