Airy, Fluffy Waffles
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 4 egg (s)
- 200 g suar
- 250 g butter
- 4 packs vanilla sugar
- 1 packet baking powder
- 500g flour
- 500 ml milk
- Icing sugar for dusting
Print Recipe
Pin Recipe Instructions
- Whisk eggs, sugar, butter and vanilla sugar together. Add baking powder and flour and whisk too. Add milk and stir.
- Off to the waffle iron! Caution: Put a little batter into the waffle iron, as the waffles will rise a lot. Dust with powdered sugar.
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