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Alcohol-free Tea Punch

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 liter water
  • 4 bags tea, black
  • 1 liter apple juice, naturally cloudy
  • 1 stick cinnamon
  • 4 tablespoon sugar
  • 1 lemon (s)
  • 2 orange (s)
Alcohol-free Tea Punch
Alcohol-free Tea Punch

Instructions

  1. Bring the water to the boil in the saucepan, remove from the hob, add black tea and let it steep for 7 - 8 minutes. Then pour apple juice over it, take out the tea bag, put in the cinnamon stick, bring to the boil (do not boil). Add sugar, lemon juice and oranges. Keep hot on the hotplate.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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