Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 2 tablespoon tarragon mustard
- 2 tablespoon ajvar
- some salt and pepper
- 1 lemon (s), add the juice from it
- 2 teaspoons sugar, brown
- 1 tablespoon ketchup
- 3 tablespoon oil
- 1 tablespoon soy sauce
- 2 teaspoons paprika powder, noble sweet
Print Recipe
Pin Recipe Instructions
- Whisk all ingredients well in a bowl. Apply the marinade to the grilled food with a pastry brush.
- The marinade also works in the oven or pan. I recently started making my ribs with it, really delicious.
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