Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 250 ml lemon juice, fresh
- 100 g suar
- 100 g ice cubes
- ml 1,000 water, cold
- Lemon (s), slices to serve
Print Recipe
Pin Recipe Instructions
- Squeeze the lemon juice and put it in a blender. Add the sugar, ice cubes and water and mix well. Pour into a mug with a handle and add three lemon wedges if you like. You can also put a lemon wedge on the rim of the glasses. With sugar you can go up to 150g, I think the 100g is exactly right so that the lemonade is not too sweet.
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