Desserts

American Pancake Without Egg

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

  • 500g flour
  • 2 teaspoons baking soda
  • 4 teaspoons sugar
  • 0.5 teaspoon ½ salt
  • 450 ml milk
  • 4 teaspoons oil
  • 4 teaspoons water
American Pancake Without Egg
American Pancake Without Egg

Instructions

  1. Mix all ingredients together in a mixing bowl and place medium-sized blobs of them in a lightly greased pan. When the first bubbles form on the surface, turn the pancakes and bake until golden brown on both sides.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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