Summary
| Prep Time | 10 mins |
| Cook Time | 40 mins |
| Total Time | 50 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 450 g minced beef, lean
- 40 g onion (s), finely chopped
- 35 g bell pepper (s), reen, finely chopped
- 0.5 teaspoon ½ garlic, finely chopped
- 1 teaspoon mustard
- 180 ml ketchup
- 3 teaspoons sugar, brown
- Salt and pepper, black
- Oil for frying
- 6 rolls (hamburger buns)
Print Recipe
Pin Recipe Instructions
- Heat oil in a pan over medium heat. Add the minced beef, onions, and bell pepper, stirring frequently for 5-7 minutes until the beef is browned and crumbly. Pour off any excess liquid.
- Add the garlic, mustard, ketchup, and brown sugar to the pan, stirring well to combine. Reduce heat to low and simmer for 30 minutes, stirring occasionally. Taste and season with salt and pepper to your preference.
- Serve the sloppy joe mixture on hamburger buns.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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