Andalusian Salad À La Gabi

Summary

Ingredients

For the salad:

• 1 lettuce (s)
• 1 cucumber (s), sliced
• 250 g tomato (s), sliced
• 2 medium onion (s), sliced
• 12 olives, green, filled
• 2 egg (s), hard-boiled, roughly chopped
• 8 anchovy fillet (s), soaked, halved

For the dressing:

• salt
• Black pepper from the mill
• Paprika powder, noble sweet
• 1 pinch sugar
• 3 tablespoon vinegar
• 3 tablespoon olive oil

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Instructions

1. Line a salad bowl with lettuce leaves. Mix well and distribute the remaining salad ingredients on top.
2. Make a marinade from vinegar, oil, salt, pepper, paprika and sugar and pour over it.