Summary
| Prep Time | 25 mins |
| Total Time | 25 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 4 egg (s)
- 250 grams sugar
- 125 g butter
- 125 ml milk
- 2 teaspoons baking soda
- 8 apples
- 300 grams flour
Print Recipe
Pin Recipe Instructions
- Beat the eggs with the sugar until frothy. Bring the butter to the boil together with the milk and pour it into the egg-sugar mixture while it is still hot (!). Mix flour with baking powder and stir in.
- Peel and quarter the apples, remove the core and cut into slices.
- Grease a baking sheet and dust with flour. Spread the batter on top. Now place the apple slices in rows on the dough and sprinkle with a mixture of sugar and cinnamon.
- Bake in the preheated oven at 150 ° C to 175 ° C for approx. 30 - 45 minutes.
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