Apple Compote with Cranberries

Summary

Ingredients

• 6 apples, crumbly (e.g. Boskoop)
• 3 tablespoon cranberries, dried
• 200 ml apple juice
• 150 grams sugar
• 1 vanilla pod (s)
• 1 stick cinnamon

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Instructions

1. Peel and core the apples and cut into cubes.
2. Bring to the boil together with the sugar, the apple juice, the dried cranberries and the spice sticks and simmer on a low heat until the apples have crumbled.
3. Let cool down and remove the spice sticks before serving.