Apple Curd with Corn Flakes
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 250 g quark
- liter ⅛ milk
- 2 tablespoon sugar
- 1 pinch cinnamon
- 2 apples
- 1 teaspoon chocolate flakes
- 1 tablespoon corn flakes
Print Recipe
Pin Recipe Instructions
- Put the quark and milk in a bowl, stir in the sugar and add the cinnamon. Wash, peel and finely grate the apples, stir immediately into the quark mixture.
- Divide into 4 serving bowls and then sprinkle chocolate flakes and corn flakes over them.
- Suitable as a dessert or breakfast.
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