Apple Foam

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 200 g whipped cream
  • 1 packet vanilla sugar
  • 2 large apples
  • 0.5 teaspoon ½ cinnamon
  • 1 teaspoon apple syrup
  • 10 ml orange juice
  • 1 teaspoon lime juice
Apple Foam
Apple Foam

Instructions

  1. Whip the cream until stiff and add the vanilla sugar. Wash and core the apples and finely grate the pulp. Mix the grated apple with the lime juice, cinnamon, orange and apple syrup and immediately fold into the cream.

About Editorial Staff

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