Apple Muffins
by Editorial Staff
Very tasty)) Try it! To make apple cakes, we need: apple, eggs, sugar, soda, vinegar (for extinguishing), starch, flour, salt, milk
Cook: 50 mins
Servings: 6
Ingredients
Directions
- Add sugar to the eggs.
- And beat them almost white.
- Add a pinch of salt.
- Quench baking soda with vinegar or just add baking powder.
- And add to the eggs.
- Add starch.
- Add flour and stir gently with a wooden spoon or spatula.
- Add 3-4 tablespoons of milk.
- Peel the apple.
- And cut into thin slices.
- Grease the molds with sunflower oil.
- Put half of the dough into the mold.
- Add apple slices.
- And report the rest of the dough.
- Put in an oven preheated to 200 degrees and bake apple cakes for 20-25 minutes.
- Check readiness with a toothpick by inserting it in the middle. If it comes out dry and clean, then the cake is ready.
- Apple muffins are ready!
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