Apple Muffins with Chocolate – Surprise
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g apples
- 250 g flour
- 2 tablespoon baking powder
- 2 egg (s)
- 250 g yourt
- 100 g suar
- 75 ml oil
- 1 chocolate bar your choice
- possibly butter for the mold
Print Recipe
Pin Recipe Instructions
- Peel apples and cut into cubes. Grease a muffin tin with butter or line it with paper liners.
- Mix the flour with the baking powder separately.
- Mix the eggs with the yogurt, sugar and oil well. Now add the apple cubes and mix well. Then briefly fold in the flour mixture (I usually only work with a whisk) and then immediately pour into the muffin tins. Finally, press a piece of chocolate into each muffin tin.
- Bake the whole thing at 180 ° C in a preheated oven for 15-20 minutes.
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