Apple Mulled Wine)

Summary

Ingredients

• 1 liter apple juice, naturally cloudy
• 1 vanilla pod (s)
• 1 stick cinnamon
• 4 small Glass Calvados (shot glasses)
• sugar

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Instructions

1. Cut open the vanilla pod and place in a saucepan with the cloudy apple juice. Add the cinnamon stick and heat slowly.
2. Do not heat the calvados as well. Pour calvados (1 shot glass) into a glass or mug and fill up with the hot apple juice.
3. It also tastes good without alcohol - and is therefore also suitable for children.