Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 liter apple juice, naturally cloudy
- 1 vanilla pod (s)
- 1 stick cinnamon
- 4 small Glass Calvados (shot glasses)
- sugar
Print Recipe
Pin Recipe Instructions
- Cut open the vanilla pod and place in a saucepan with the cloudy apple juice. Add the cinnamon stick and heat slowly.
- Do not heat the calvados as well. Pour calvados (1 shot glass) into a glass or mug and fill up with the hot apple juice.
- It also tastes good without alcohol - and is therefore also suitable for children.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below