Apple Rice Pudding
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 40 mins |
| Total Time | 50 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 liter milk, lactose-free (rice drink)
- 1 pinch (s) salt
- 50 grams sugar
- 1 packet bourbon vanilla sugar
- 150 g rice puddin
- 500 g apples
- 40 g raisins
- Cinnamon sugar
Print Recipe
Pin Recipe Instructions
- Peel the apples and cut into small pieces. Bring the rice drink with salt, sugar and vanilla sugar to the boil and add the rice pudding. Add the apple pieces and raisins and let the rice swell over a low heat for about 40 minutes. Stirring occasionally.
- Serve with cinnamon and sugar.
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