Salads

Apple – Rocket Salad

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 6 tablespoon lemon juice
  • 2 teaspoons honey
  • 1 teaspoon mustard
  • salt and pepper
  • 3 tablespoon oil (walnut oil)
  • 3 tablespoon rapeseed oil
  • 2 spring onion (s)
  • 500 g apples
  • 350 g white mushrooms
  • 1 bunch rocket
  • 50 g walnuts
Apple – Rocket Salad
Apple – Rocket Salad

Instructions

  1. Mix lemon juice, honey, mustard, salt, pepper and the two types of oil into a salad sauce.
  2. Slice the spring onions, peel the apples and cut into thin slices, slice the mushrooms, roughly chop the rocket, briefly toast the walnuts.
  3. Mix the ingredients and drizzle with the salad sauce.
  4. Tastes very good with crispy fried, breaded chicken fillet.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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