Applesauce Sponge Cake
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 1 hr |
| Total Time | 1 hr 15 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 300 g butter, room temperature
- 300 g suar
- 1 pinch (s) salt
- 4 egg (s)
- 0.5 teaspoon ½ cinnamon powder
- 250 g applesauce
- 350 g wheat flour type 550
- 1 packet baking powder
Print Recipe
Pin Recipe Instructions
- Process the ingredients one after the other to form an even batter and then place in a springform pan. Bake at 180 ° C top / bottom heat in the preheated oven for about 60 minutes.
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