Arabic Coffee

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 cup water, (mocha cup)
  • 4 teaspoons ground coffee - dark roast
  • Cardamom, ground
  • nutmeg
Arabic Coffee
Arabic Coffee

Instructions

  1. Water, coffee, a little cardamom powder, a touch of nutmeg in a metal pan - or even better in a copper pan, stir well and carefully bring to the boil over a low heat. A foam should be able to form. As soon as this is the case, the coffee is distributed into the preheated mocha cups.
  2. Particularly digestible after a large meal.

About Editorial Staff

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