by Editorial Staff
Prep Time | 1 hr |
Cook Time | 30 mins |
Total Time | 1 hr 30 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
If you are a fan of crispy fried crust, this is the place for you! Arancini is a traditional Sicilian dish and street food in southern Italy, where there is a cult of the fried and everything that can be fried is fried, be it pizza or a variety of sweets....
The perfect arancini di riso recipe with a picture and simple step-by-step instructions. More...
Couscous Arancini with Zucchini and Mozzarella
Arancini is traditionally made from rice, but couscous has firmly taken its place on the Italian menu, and in many dishes rice is successfully replaced by couscous. Cooking arancini – delicious deep-fried balls. Cook: 1 hour 15 mins Servings: 5 Ingredient...
Goat Cheese Arancini with Hazelnuts
The perfect goat cheese arancini with hazelnuts recipe with a picture and simple step-by-step instructions. More...
Arancini with Cheese, Ham and Cream Sauce
The perfect arancini with cheese, ham and cream sauce recipe with a picture and simple step-by-step instructions. More...
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below