Bacon – Dates

by Editorial Staff

Summary

Prep Time 40 mins
Total Time 40 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 6)

Ingredients

  • 36 date (s) (soft dates without core)
  • 50 g cheese (Mancheo), rated
  • 18 slices bacon (breakfast bacon), halved
Bacon – Dates
Bacon – Dates

Instructions

  1. Preheat oven to 200 degrees. Cut the dates lengthways, pour in the Manchego.
  2. Wrap the dates in bacon and place on a toothpick. Fry in the oven on a rack lined with baking paper for about 15 minutes until crispy.
  3. Very tasty on a mixed starter platter or as a snack with a good glass of red wine. Tastes good the next day too!

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