Desserts ›

Bailey's Chocolate Kiss

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 cl Baileys Irish Cream, 1 cup hot cocoa
  • some whipped cream, whipped
  • Chocolate sprinkles
  • some Baileys Irish Cream to garnish
Bailey`s Chocolate Kiss
Bailey`s Chocolate Kiss

Instructions

  1. Pour the hot cocoa into a large glass and add the Baileys. Mix everything well (e.g. works very well with a milk frother). Place a whipped cream on top. Drizzle some Baileys over the top of the whipped cream and serve garnished with chocolate sprinkles.
  2. Very nice for cold hours.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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