by Editorial Staff
Prep Time | 40 mins |
Total Time | 40 mins |
Course | Side Dish |
Cuisine | European |
Servings (Default: 4) |
The leeks are first boiled in milk and then combined with fried bacon and drizzled with creamy sauce, sprinkled with cheese, and grilled. Servings: 4 Ingredients Large leeks – 4 pcs. Milk – 300 g Bacon (sliced) – 8 strips Egg – 1 pc. Low-fat cream – 150 g...
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