by Editorial Staff
Prep Time | 30 mins |
Total Time | 30 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
Trout Baked with Rice and Vegetables
Delicious “Three in One” dish – tender fish with juicy vegetables and crumbly rice! Cooking? Cook: 40 minutes Servings: 4 Ingredients Trout – 400 g Rice – 250 g Zucchini – 200 g Cream – 200 ml Carrots – 100 g Onions – 100 g Dill and parsley greens – 2 tbs...
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