Banana and Strawberry Oatmeal

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 50 g oatmeal
  • 250 ml water, cow`s milk, soy milk or similar.
  • 1 banana (s)
  • 4 m. Strawberries
  • possibly honey or agave syrup
  • some vanilla
Banana and Strawberry Oatmeal
Banana and Strawberry Oatmeal

Instructions

  1. Bring the liquid to a boil. Meanwhile, cut the banana and strawberries into small pieces. When the liquid boils, add the oatmeal and stir. Possibly sweeten with honey or agave syrup. Cook for about a minute on the highest setting and stir so that the whole thing does not burn. Add about half of the banana to the pulp and season with a little vanilla.
  2. Then turn the stove down a little and let it simmer until the porridge has the desired consistency. If the porridge cooks too long and becomes sticky, just add a little liquid.
  3. Finally, pour the porridge into a bowl and serve with the remaining banana and strawberries. If necessary, sprinkle a little more vanilla on top.

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